In 100 g (Grams) of Bread, reduced-calorie, wheat there is 217 kcal of Energy (calorie). Change amount

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Energy (calorie)

Energy (calorie) is a nutrient present in many other foods. The below table lists foods high in Energy (calorie) other than Bread, reduced-calorie, wheat.

Fat, beef tallow	902 kcal
Lard	902 kcal
Fish oil, cod liver	902 kcal
Fish oil, herring	902 kcal
Fish oil, menhaden	902 kcal
Fish oil, menhaden, fully hydrogenated	902 kcal
Fish oil, salmon	902 kcal
Fish oil, sardine	902 kcal
Fat, turkey	900 kcal
Fat, goose	900 kcal
Shortening industrial, lard and vegetable oil	900 kcal
Shortening frying (heavy duty), beef tallow and cottonseed	900 kcal
Oil, industrial, canola, high oleic	900 kcal
Oil, industrial, soy, low linolenic	900 kcal
Shortening, household, lard and vegetable oil	900 kcal
Fat, chicken	900 kcal
Butter, Clarified butter (ghee)	900 kcal
Oil, corn, industrial and retail, all purpose salad or cooking	900 kcal
Oil, beluga, whale (Alaska Native)	900 kcal
Oil, walrus (Alaska Native)	900 kcal

Bread, reduced-calorie, wheat

Bread, reduced-calorie, wheat is a type of Baked Products. The most significant nutrients in Bread, reduced-calorie, wheat are listed below.

Water	39.6 g	39.6%
Energy (calorie)	217 kcal
Energy (joule)	907 kJ
Protein	13.32 g	13.32%
Total lipid (fat)	2.92 g	2.92%
Ash	1.68 g	1.68%
Carbohydrate, by difference	42.47 g	42.47%
Fiber, total dietary	11.1 g	11.1%
Sugars, total	3.71 g	3.71%
Sucrose	0 g
Glucose (dextrose)	0.95 g	0.95%
Fructose	1.62 g	1.62%
Lactose	0 g
Maltose	1.14 g	1.14%
Galactose	0 g
Starch	26.05 g	26.05%
Calcium, Ca	163 mg	0.16%
Iron, Fe	2.91 mg
Magnesium, Mg	43 mg	0.04%
Phosphorus, P	149 mg	0.15%

Nutrients in Bread, reduced-calorie, wheat